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Valentine's Day Menu

Valentine's Day Menu

Three course menu 

$69.95

Les Hors D’oeuvres

  • Chestnut Soup

    Creamy chestnut base, and crostini, topped with chestnut mousse and crispy prosciutto

  • French Onion Soup Gratinée

    Beef broth, three cheese blend

  • Escargots Sauvages De Bourgogne

    Garlic, parsley, butter, baguette

  • Steak Tartare

    Cornichons, capers, tomato jam, crostini

  • Country Pâté

    Cornichons, frisée salad, grain mustard

  • Liberté Salad

    Lettuce, tomato, cucumber, chickpeas, bleu cheese, croutons, house vinaigrette

    vegetarian

  • Caesar Salad

    Parmesan, boquerones, garlic croutons, cornichons, frisée salad, grain mustard, black pepper

  • Endive and Bitter Greens

    Pear, fennel, radish, bleu cheese dressing, spiced walnuts

    gluten free, vegetarian

  • Beet Carpaccio

    Burrata, toasted hazelnuts, pomegranate seeds, orange segments, basil oil

    gluten free, vegetarian

Les Entrées

  • Boeuf Bourguignon

    Bacon lardons, carrots, pearl onions, mushrooms, smashed potatoes

    gluten free

  • Fettuccine Bolognese

    Ground beef & pork, tomatoes, fennel seed, garlic, pecorino cheese

  • Trout Amandine

    Haricots verts, almonds

    gluten free

  • Coulotte Steak Frites

    Petite salad, peppercorn sauce, frites

    gluten free

  • Pork Loin Au Poivre

    Seared pork loin, garlic spinach, pommes purée, green peppercorn sauce

    gluten free

  • NY Strip Steak Au Poivre

    Asparagus, sautéed mushrooms, garlic confit, green peppercorn sauce

    gluten free

  • Seared Filet Mignon

    Asparagus, pommes purée, truffle port sauce

    gluten free

  • Fettucine Contadina

    Mushroom, broccoli, cherry tomato, green peas, zucchini, with salsa marinara

    vegetarian

  • Seared Salmon

    Pommes purée with smoked white fish, a medley of vegetables, asparagus, corn velouté, pickled mustard seeds

    gluten free

  • Coq Au Vin

    Smashed potatoes, parsnip purée, mushrooms, baby carrots, pearl onions, bacon lardons, red wine jus

    gluten free

  • Loup De Mer

    Seared & butterflied whole branzino, Israeli couscous, zucchini caponata, arugula & fennel salad with tarragon vinaigrette, vadouvan beurre blanc

  • Lamb Shank

    Slowly braised lamb shank with polenta, Roquefort cheese and ratatouille Provençale

    gluten free

Les Sucres

  • Flan À La Vanille

  • Pot De Crème Au Chocolat

  • Tarte Au Citron

  • Chocolate Mousse Cake

  • Tarte Au Fromage

  • Sorbet or Ice Cream

  • Vanilla Crème Brûlée

  • Ile Flottante

A 20% service fee will be added to all guest checks and will be used to cover our increasing operational costs. Service fees are not tips. Tips are not expected. but always appreciated

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